I made this graduation cap with Wilton Candy Melts. For the top of the cap I used a 6 inch square cake pan. For the bottom of the cap I used a plastic cereal bowl. I shaped the tassel out of fondant and adhered it to the cap with a dab of melted candy melts. The diploma is also rolled fondant.
Thursday, June 12, 2014
I tried Wilton Sugar Sheets for the black shapes on this soccer ball cake! I simply printed a soccer ball clip art photo, enlarged it on my copy machine, cut out the black shapes, then used them as a pattern for cutting the Sugar Sheets. Worked like a charm!!